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Haleem is a traditional Pakistani slow-cooked stew made of Beef and oats. A Special dish made with a combination of lentils, wheat, and beef slowly Cooked to a thick with Special Spices.
Mazaidar Haleem
Haleem is a traditional Pakistani slow-cooked stew made of Beef and oats. A Special dish made with a combination of lentils, wheat, and beef slowly Cooked to a thick with Special Spices.